My kids love anything mini and these eggless chocolate cookies are so delicious. With only five ingredients, these are quick and easy.
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Spring break is coming up and with the kids home playing, we have tons of extra time. I love to bake and this is on the list of one of our favorite cookies to make. Another good thing is that they are eggless.
These crunchy cookies are great to grab when you are needing a little sweet snack.
Eggless Chocolate Cookies
These are so yummy, but I suggest using a small cookie cutter on these. I’ve tried making these in a larger size and they do much better in a smaller cutout. I’m working on a larger cookie now so keep checking back.
Ingredients for Chocolate Eggless Cookies for kids
- Butter- room temperature. I use salted butter in most of my recipes because that’s what I normally buy.
- Sugar
- All Purpose Flour
- Cocoa Powder
- Vanilla Extract
Optional- You can sprinkle some chocolate chips in the batter if you want double chocolate cookies.
How to make chocolate cookies without eggs
Step 1
Preheat oven to 350° F.
Step 2
In a large mixing bowl, cream butter and sugar. Add in vanilla. Gradually add in flour, then cocoa powder. You can use a stand mixer or an electric hand mixer if you don’t want to pull out the big one.
Step 3
Place unbaked cookie dough in the refrigerator and chill for at least 30 minutes.
Step 4
Roll dough flat (about 1/4” thick) and use cookie cutters, then place on a baking sheet lined with parchment paper. Bake cookies for 6-8 minutes. I used a small cookie cutter for these cookies.
More eggless cookie recipes for you to enjoy.
I’m allergic to eggs so this is perfect for everyone that has an egg allergy. (You can check out my Eggless Desserts Facebook page here.) I don’t like making things that have eggs because I can’t eat them!
I also have several other popular egg free cookies. Make sure you bookmark those (or pin them) to save for later. The chocolate chip cookie recipe is ranked high on Google search so you know it has to be good!
More eggless recipes
- Eggless Chocolate Chip Cookies
- Eggless Oatmeal Cookies
- Peanut Butter Cookies
- 4 Ingredient Eggless Sugar Cookies
- Eggless Peanut Butter Kiss Cookies
- Iced Pumpkin Cookies
Eggless Chocolate Cookies
Ingredients
- 1 cup salted butter 2 sticks, softened
- 1 cup sugar
- 1 1/2 cups flour
- 1/2 cup cocoa powder
- 1 teaspoon vanilla
Instructions
- Preheat oven to 350° F.
- In a large mixing bowl, cream butter and sugar. Add vanilla.
- Gradually add in flour, then cocoa powder.
- Place cookie dough in the refrigerator and chill for at least 30 minutes.
- Roll dough flat (about 1/4” thick) and use cookie cutters.
- Bake for 6-8 minutes.
Samruddhi Kulkarni
Friday 27th of March 2020
I tried this, but the mixture turned out very dry. Don’t know if that’s how it is supposed to or I did something wrong.
Holly
Friday 27th of March 2020
If it's really dry, add water a little at a time until it's the right consistency.
Ashley
Sunday 16th of February 2020
I added baking soda and chocolate chips to the recipe. So yummy
Asmaa Zourob
Saturday 30th of June 2018
Hi .. thank you I tried the choclate chips recepie and it is really good . I openned the choclate cookies to checkout the recepie , can I ask you why you didn’t use baking soda as for the choclae chips cookies??