This eggless meatloaf is a fantastic dinner that you’re family will love. Make sure to add the ingredients to your shopping list.
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I’m sure, like most families with kids, that you have Goldfish® crackers in your pantry. I know I have several bags and cartons floating around in there. They aren’t just for snacking kids! I made this delicious meatloaf with them and it’s turned into a family favorite.
Eggless Easy Meatloaf Recipe
What makes this meatloaf awesome is that they are individual cups. I use silicone baking cups. I love them and they’re one of my favorite kitchen supplies.
Ingredients for egg free meatloaf muffins
Ground beef– 85/15 or 80/20 works well in this recipe.
Cheddar Goldfish crackers– If you don’t have Goldfish, you can use any other crackers you have in your pantry or even bread crumbs.
Onion– You’ll want to dice these small so you don’t get a big chunk of onion in a bite.
Bell pepper– You can use whatever color you have in your refrigerator. I used green because it’s the cheapest to buy.
Garlic and onion powder
Salt and black pepper
How to make meatloaf without eggs or milk
Preheat oven to 350 degrees. Dice the bell pepper and onion into small pieces. Put the crackers into a baggie and crush those using the can of tomato sauce.
Add ground beef, tomato sauce, onions, pepper, crackers, ketchup and seasoning in a large bowl. Mix together well using your hands.
Add your meatloaf mixture to your baking cups. Add a squirt of ketchup on top and bake for 40 minutes. You can use a 9″ X 5″ loaf pan, but the time will increase by 30 minutes.
Where you can find more eggless recipes.
If you’re like me. then you’re probably on the lookout for more recipes that are egg free. I hate finding a recipe and clicking on it and it has an egg in it!
I started an eggless recipe board on my personal Pinterest page and then realized that I should probably link it to my blog. It’s great finding recipes that are egg free and when I need one I can go look and eat everything in it.
I also have a EGG FREE RECIPE Facebook page that I just started, so there is only one follower right now, me! (Update: It’s almost 2000 now!!) Go follow and I’ll post any good recipes I find!
More great dinner recipes for your family.
Eggless Meatloaf Cups
- 1 1/2 lbs ground beef
- 8 oz can tomato sauce
- 1 cup cheddar Goldfish crackers
- 1 medium onion diced
- 1 green pepper diced
- 2 Tablespoons ketchup
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- black pepper to taste
- Preheat oven to 350F. Dice the bell pepper and onion into small pieces. Put the crackers into a baggie and crush using your can of tomato sauce.
- Add ground beef, tomato sauce, onions, pepper, crackers, ketchup and seasoning in a large bowl. Mix well using your hands.
- Add your meatloaf to your baking cups. Add a squirt of ketchup on top and bake for 40 minutes. You can use a 9″ X 5″ loaf pan, but it will take 30 minutes longer to cook.