How to cook bacon in the oven
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I recently started cooking bacon in the oven. I wasn’t sure if I would like it, but I thought I would give it a go and It’s the only way I do it now. It’s a great time saver on school mornings when I’m rushing around helping the kids get ready and making lunches. Scroll down to learn how to cook bacon in the oven.
How to Cook Bacon in the Oven
- I sent the oven (at what seems the universal temperature to cook most things) 350F.
- I lined a (9×13) baking sheet with foil and placed 8 thick cut slices. It doesn’t matter if they are touching because they shrink up.
- After 14-16 minutes, flip them over using tongs.
- Cook another 14-16 minutes or until desired crispiness.
NOTE: If you are using thinner bacon, reduce time to about 8-10 minutes per side
Wasn’t that easy? You’ll never go back to cooking the bacon on the stove after this!
If you LOVE bacon, then you’ll love these BACON BOMBS!