Fun Fall Pumpkin Cupcake Toppers

This is so fun to do in the fall. You can make your favorite cupcake recipe and then add these cute pumpkin cupcake toppers.  These are so easy to do for a fall party or birthday.  The best part is that you can eat them!!
Pumpkin Cupcake Toppers Pin

White Chocolate Pumpkin Cupcake Toppers

Ingredients

  • 2 large white chocolate squares (actual orange or green white chocolate circles works best (1/2 cup each)
  • 2 small bowls
  • Orange and green food coloring
  • Orange and green shimmer sprinkles
  • Parchment paper
  • Permanent marker
  • Plastic sandwich bag
  • 1 glass

Directions

  1.  Take parchment paper and draw pumpkins with stems. Place a layer of parchment paper over the drawn pumpkins.
  2. Melt 1 chocolate square (1/2 C colored chocolate circles if using) in each small bowl in the microwave (15-30 second intervals)

ingredient photo3.  Add food coloring into the melted chocolate and stir. *skip step if you are using chocolate circles

process 14.  Pour melted chocolate into plastic bags-so this by folding over a plastic bag over a large cup, then pour chocolate into it.

5.  Snip the corner off of the orange bag and start following the lines of the pumpkin and then fill in the pumpkin.

6.  Sprinkle the orange shimmer sprinkles onto the pumpkins.

process 2

7.  Repeat the same process with the green chocolate for the pumpkin stems.

8.  Then add the Green shimmer sprinkles.

9.  Let dry and use spatula to remove them.

process 3

10.  Add onto cupcakes, cakes, etc.

process 5

You may also like this for the fall too!

Pumpkin Spice Creamer

Homemade Pumpkin Spice Coffee Creamer

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