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This is the perfect recipe when you have ripe bananas that you don't want to throw away. Make sure to save this eggless banana bread recipe.
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The BEST Eggless Banana Bread

This is the perfect recipe when you have ripe bananas that you don't want to throw away. Make sure to save this eggless banana bread recipe.
Course Snack
Cuisine American
Keyword bread
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 10
Author Holly- Keeping Life Sane

Ingredients

  • 4 ripe bananas
  • 2 cups flour
  • 1 cup sugar
  • 2 teaspoons baking soda
  • 1/2 cup vegetable oil
  • 2 tablespoons lemon juice

Instructions

  • Preheat oven to 350F.
  • Mash up  4 bananas with a fork.  Add everything else in; flour, sugar, baking soda, oil, and lemon juice and stir
  • Spray nonstick spray into a loaf pan.  Bake for 1 hour and test with a toothpick.  If it comes out clean, then it's done.
  • Cool before removing from your pan.