5 Ingredient Pumpkin Alfredo
It's fall and it's time for this quick and easy dinner. Make sure to save this pumpkin alfredo pasta recipe. You can have it ready in 15 minutes!
Holly-Keeping Life Sane
canned pumpkin puree
plus another 1/2 cup to garnish
salt and pepper to taste
Cook fettuccine according to package directions.
Cook garlic and butter in pan over medium heat for about 4 minutes.
Stir in pumpkin and 1/2 cup parmesan cheese.
Slowly wisk in heavy cream until heated through. Add salt and pepper taste.
When pasta is done, drain and add back to pot. Pour pumpkin alfredo over fettuccine and stir until all noddles are coated evenly.
Serve immediately with extra parmesan cheese to top.
5 Ingredient Pumpkin Alfredo https://www.keepinglifesane.com/pumpkin-alfredo/ October 15, 2019