You'll want to add this easy weeknight night soup with cheesy pull apart bread to your menu. It's the perfect dinner for those busy weeknights.
Course Appetizer
Cuisine American
Keyword bread, cheese
Prep Time 10minutes
Cook Time 15minutes
Servings 6
Author Holly- Keeping Life Sane
Ingredients
one loaf french breadaround 12 oz
6tablespoonsbutter
2teaspoonsgarlicminced
1 1/2cupsmozzarella cheddar shredded cheeseI used the kind with cream cheese.
2teaspoonsItalian seasonings
Instructions
Preheat the oven to 350F.
Make 3 long cuts on the bread lengthwise. Turn bread and make sliced about 1 inch apart widthwise until all the bread is cubed and place on a baking sheet.
Slice butter into thin pieces and insert into cuts. Add garlic and Italian seasoning. Make sure to spread out all seasonings down in the little cracks.