Mini muffins are always a hit and these were gone within 10 minutes! These mini applesauce muffins are so light and fluffy with a little sugar and cinnamon on top! YUM!
Course Breakfast
Cuisine American
Keyword applesauce, muffin
Prep Time 10minutes
Cook Time 12minutes
Servings 24Muffins
Author Holly- Keeping Life Sane
Ingredients
1/4cupbuttersoftened
1/3cupsugar
1 1/2cupsflour
1/2cupMott's Applesauce
1/4teaspoonsalt
1teaspoonbaking powder
1/2teaspoonbaking soda
3Tablespoonswater
1teaspoonvanilla
sugar and cinnamon mixture for topping
Instructions
Preheat the oven to 350F.
Cream the softened butter and sugar with an electric mixer.
Add in applesauce and mix.
Add dry ingredients.
Grease your mini muffin pan before filling 1/2- 3/4 full.
Sprinkle about 1/4 teaspoon of the cinnamon/sugar mixture on top of each mini muffin.
Bake for around 12 minutes.
Notes
Update: Many people are commenting that the batter is thick. It’s supposed to be thick. You didn’t do anything wrong!