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Overhead view of bowl with cheese grits topped with bacon, tomatoes and green onions
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Slow Cooker Loaded Cheese Grits

These slow cooker loaded cheese grits are the best side for any dinner and the recipe is super simple! Not a lot of work for a something so flavorful.
Course Side Dish
Cuisine American
Keyword cheese, crock pot, grits, slow cooker
Prep Time 10 minutes
Cook Time 3 hours
Servings 6
Author Holly- Keeping Life Sane

Ingredients

  • 2 cups grits
  • 2 cups shredded cheddar cheese
  • 4 teaspoons salt
  • 2 teaspoon pepper
  • 2 cups buttermilk
  • 4 cups water
  • 5 shakes of Tabasco sauce

Instructions

  • Add grits, buttermilk, cheese, salt, pepper, water and Tabasco to slow cooker.
  • Cook on high for 2-3 hours or until there is no more liquid.
  • Add cooked bacon, chopped tomatoes, green onions, and extra shredded cheese to top of this delicious recipe.