Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Southern Biscuits and Gravy
Homemade southern biscuits and gravy are so quick and easy to make. It's the perfect breakfast recipe any time of year.
Course
Breakfast
Cuisine
American
Keyword
southern
Cook Time
20
minutes
minutes
Servings
4
Author
Holly- Keeping Life Sane
Ingredients
1
lb
ground pork sausage
⅓
cup
all purpose flour
2 ½
cups
milk
½
teaspoon
salt
½
teaspoon
pepper
1
pkg
Immaculate Baking Flaky Biscuits
8 count
Instructions
Cook biscuits according to package directions.
Brown ground pork sausage over medium heat.
Once brown add in flour, salt and pepper and mix well and let cook for about 3 minutes.
Slowly add in milk while stirring frequently.
Serve over biscuits while warm.