Smoked Sausage, Potatoes, Peppers & Onions
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Ok- I have had a crazy week and no, I didn’t have ANY time to cook dinner! This is a super easy, inexpensive, one pot meal. Don’t you love anything that you can cook in one pot? I love the cleanup! When you have three kids running to three different practices in entirely three different directions, it can be frustrating. My family is doing a no eating out challenge for the month and it’s been VERY difficult. Sometimes it would be so easy to grab fast food, but we are all very competitive and not going to fail. This smoked sausage, potatoes, peppers & onions is a great meal because it heats up nicely.
Scroll down to get the recipe.
Doesn’t it look so good??
Smoked Sausage, Potatoes, Peppers & Onions
Ingredients
- 1 11 oz package beef smoked sausage, sliced
- 3 potatoes, cubed
- 1 orange pepper, chopped
- 1 yellow pepper, chopped
- 3 tablespoons olive oil
- 1 onion, chopped
- 1/2 teaspoon dried basil
- salt and pepper to taste
Directions
- Add cubed potatoes into greased medium-high heat skillet. Cook for 8 minutes, occasionally stirring. Here’s a link to a cast iron skillet. If you don’t have one, then I would really invest in one. They are awesome!
- Add in chopped peppers and onions. Cook for 3 minutes.
- Slice smoked sausage and add to skillet. Cook for another 3 minutes.
- Mix in basil and serve.
This is also great for breakfast. Just add an egg on top. Make sure to save those leftovers!
You can print it out here!
- 1 11 oz package beef smoked sausage, sliced
- 3 potatoes, cubed
- 1 orange pepper, chopped
- 1 yellow pepper, chopped
- 3 tablespoons olive oil
- 1 onion, chopped
- ½ teaspoon dried basil
- salt and pepper to taste
- Add cubed potatoes into greased medium-high heat skillet. Cook for 8 minutes, occasionally stirring.
- Add in chopped peppers and onions. Cook for 3 minutes.
- Slice smoked sausage and add to skillet. Cook for another 3 minutes.
- Mix in basil and serve.
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